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Eating Well As You Get
Older
Frequently Asked Questions
49. What should I do if I think I have a
foodborne illness? - cont'd
If
you think you have a foodborne illness, you should take these
steps.
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Save all packaging materials, such as cans or cartons. Write down
the food, the date and time consumed, and save any identical
unopened products. Report the contaminated food to the USDA Meat
and Poultry Hotline at 1-888-674-6854.
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Call your local health department if you think you became ill from
food you ate at a local restaurant or other eating establishment so
they can investigate.
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